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Lidia's KitchenLidia attended school near the beautiful city of Trieste before coming to America and picked up many essential skills from the nuns who ran it. Inspired by the soups she had for school lunches, she prepares a Cannellini Bean and Lentil Soup, as well as a one pot meal of Sausages and Apples that can feed a hungry family.Lidia's Kitchen

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