HUNGRY
410

Chefs: Tamara Murphy, Roland Liccioni, and Jea Weitlauf

Recipes included with this episode: Provencal Fish Soup with Rouille, Daurade with French Green Beans, and Cannoli with Zabaglione Sauce. Restaurants include: Campagne in Seattle, Carlo's in Wheeling, and Vincenzo's in Louisville.

Great Chefs of America Season 1