Pork - Improvisations on Classic Pork Dishes
A classic of the American table--pork chops and applesauce, is the starting point for three J&J improvisations: aromatic grilled, stuffed pork chops with rosemary, served with a tomato, red onion and avocado salad; loin of pork with sautéed red cabbage and apples, and Pork Tenderloin Medallions with port wine and macerated prunes on a bed of orzo.
Julia & Jacques Cooking at Home
ChannelOn NowUp Next
- Ch 410A Taste Of History Season 2David Rittenhouse taught himself Newton's Laws by the age of 13. Soon after, he became an expert clockmaker, and a Professor of Astronomy. He created an orrery, an elaborate machine to track the movements of the sun, moon and stars. See Rittenhouse's orrery, and learn about his life as Chef Staib prepares a Crown Roast of Pork with Madeira Sauce along with Sweet Potatoes and Apples in his honor.A Taste Of History Season 2Betsy Ross is one of the most celebrated women in American history. She was a woman of great courage who was asked by Gen. Washington to defy the British and secretly give our nation its identity. Learn why in this episode as Chef Staib prepares meals Betsy would have made, Oyster Stew and Roasted Duckling Glazed with Honey.