Hosts Bridget Lancaster and Julia Collin Davison prepare tacos dorados, and gadget critic Lisa McManus reviews a must-have for home cooks: fire extinguishers. Science expert Dan Souza then gives a demonstration of fast-freezing liquid nitrogen, and test cook Erin McMurrer makes roasted poblano and black bean enchiladas for Bridget.
America's Test Kitchen - Season 19
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- Ch 408Barbecued Pork and Braised TofuHosts Bridget Lancaster and Julia Collin Davison make Chinese-style barbecued pork. Then, equipment expert Adam Ried reveals his top picks for wire racks and rimmed baking sheets. Finally, test cook Dan Souza makes Julia mapo tofu.Elegant DessertsHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to the most decadent bar cookie recipe-Millionaire's Shortbread. Then, equipment expert Adam Ried reveals his top pick for serrated knives. Finally, test cook Elle Simone makes Bridget the ultimate Gateau Breton with Apricot Filling.