Beef Stir-Fry and Scallion Pancakes
Host Bridget Lancaster goes into the test kitchen with host Julia Collin Davison to learn how to make Beef Stir-Fry with Bell Peppers and Black Pepper Sauce. Then, tasting expert Jack Bishop conducts a tasting of soy sauce. Next, test cook Keith Dresser shows Julia how to make Scallion Pancakes with Dipping Sauce.
America's Test Kitchen - Season 17
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- Ch 408Holiday Roast and PotatoesHosts Bridget Lancaster and Julia Collin Davison streamline a classic recipe for Boneless Rib Roast with Yorkshire Pudding and Jus. Then, tasting expert Jack Bishop challenges Bridget to a tasting of black tea. And finally, test cook Ashley Moore makes Bridget a family-favorite recipe for Lighthouse Inn Potatoes.Spaghetti House ClassicsTest cook Christie Morrison makes host Julia Collin Davison the perfect Hearty Beef Lasagna. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of block mozzarella. And finally, test cook Lan Lam makes Bridget a new weeknight favorite-Chicken Scarpariello.