4 Levels of Curry: Amateur to Food Scientist

We challenged chefs of three different skill levels - amateur Emily, home cook Lorenzo, and professional chef Yuji Haraguchi - to prepare their best curry recipe.

From The Test Kitchen

Zaynab Makes Dark Chocolate Chip Cookies With Dates

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Kendra Makes Skillet Cheesesteak

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Jessie Makes Drunken Clams & Noodles

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Chris Makes Hot Honey Radicchio Salad

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New In The Kitchen

Pro Chefs Upgrade Mashed Potatoes (6 Ways)

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Pro Chefs Debate Which Foods Need Refrigeration

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How To Slice Cooked Meat The Right Way

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Sommelier Tries 16 Boxed Wines

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Best of Summer

Susan Makes Crispy Rice Cakes With Halloumi

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How To Make 8 Types Of Dim Sum

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Brad Makes Venison Andouille Sausage

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4th of July

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$97 vs $17 Cheesecake: Pro Chef & Home Cook Swap Ingredients

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$98 vs $9 Burger: Pro Chef & Home Cook Swap Ingredients

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4 Levels of Cheesecake: Amateur to Food Scientist

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From the Home Kitchen

Susan Makes a Korean Rolled Omelet (Gyeran Mari)

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Samantha Makes Ginger-Raspberry Icebox Cake

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Chris Makes Lunch Nachos

Chris Makes Lunch Nachos10:51

Chris Makes Potato Rosti

Chris Makes Potato Rosti10:17

From The Test Kitchen

Basic Skills Challenge

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50 People Try To Wrap a Burrito

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50 People Try To Make Cranberry Sauce

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50 People Try To Slice Okra

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50 People Try To Make Mayonnaise

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Gourmet Makes

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