Bon Appétit
405

Pastry Chef Attempts to Make Gourmet Peeps

Peeps, those little birds full of cushiony marshmallow and coasted with the sugariest of colored sugar, come in all shapes and colors. Join Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make a gourmet version of peeps!

Gourmet Makes

Spring Spotlight

From the Home Kitchen

4 Levels

Test Kitchen Talks

Back to Back Chef

FAQ

Well Equipped

Alex Eats It All