Bon Appétit
405

Claudette Makes Frijoles Charros and Flour Tortillas

Join Claudette Zepeda as she makes frijoles charros and flour tortillas. Claudette adds bacon, smoked sausage, Spanish chorizo and smoked ham to the pinto bean base to guarantee you're getting meat in every bite.

From the Home Kitchen

From The Test Kitchen

Basic Skills Challenge

It's Alive

Gourmet Makes

4 Levels

Test Kitchen Talks

Back to Back Chef