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Pastry Chef Attempts to Make Gourmet Pringles
Pringles, the miraculously non-greasy potato chips that come in a tube. Join Claire Saffitz as she attempts to make a gourmet version of Pringles!
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Reverse Engineering
We challenged resident Bon Appétit super taster Chris Morocco to recreate recipes using every sense he has other than sight. Was he up to the challenge?
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Brad Leone teams up with different guests to explore any and every food or food-adjacent topic under the sun.
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