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Martha Bakes: Northeast

Join Martha as she shares four mouthwatering regional favorites from the northeast. A delectable cranberry tart flavored with currant jelly and cognac, mini chocolate whoopie pies filled with chocolate ganache, and the technique for getting those beloved crumbs on New York crumb cake. Plus, an easy-to-make babka with Uri Scheft from Breads Bakery that is so delicious you'll be tempted to eat it morning, noon, and night.

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