Everyone Monchong tonight!
Chef Roc brings an Asian flair to his Monchong in Lychee Sauce recipe, and Chef Norman Harding returns to cook up some deep fried Opelu and a Wilted Salad! Vito and Adj from Candy Bullets provide some music while everyone enjoys some Bombora Vodka.
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- Ch 403Lidia's Kitchen Season 7There are some restaurant favorites that can be cooked at home in this episode! Lidia prepares delicious Butternut Squash Gnocchi and a Pan Seared Halibut with Balsamic Reduction. Delizioso!Lidia's Kitchen Season 7Grains are back in style, yet Italians have been using them for centuries. Lidia shares some of her favorite grain based recipes in this episode including: Risotto with Mushrooms; Barley, Kale & Butternut Squash Risotto; and Polenta Torta with Gorgonzola and Savory Cabbage.