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Cooking with Wine

Italians love to drink wine with their meals and cook with it as well. In this episode, Lidia shares a meal where wine plays a part of each delicious dish: Sausage Crostini: a toasted piece of bread topped with sweet Italian sausage and topped with taleggio cheese; Linguine with White Clam Sauce: a simple white wine clam sauce served with linguine pasta; Braised Beef Rolls: stuffed beef rolls oozing with the flavors of prosciutto, provolone and golden raisins served in a red wine tomato sauce.

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