A Summer Shindig
Summertime is dinner party season, and Lidia loves to serve family style meals. Today, she'll create a summer menu fit for any celebration. The menu includes grilled skewers of Shrimp Spiedini with Zucchini and Tomato Salsa, steamed summery Green Beans with Mint Pesto and Berry Tiramisu - Lidia's summer berry twist one of the most famous Italian desserts!
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- Ch 403Grow, Cook, EatCarrots require a deep, light, stone free, fertile soil to do well. But if you get the soil right, you will be rewarded with a crunchy, sweet and flavoursome crop which will store well. Two or three well-timed sowings of carrots should see you self-sufficient all year round in this classic stockpot vegetable which is full of vitamins.Grow, Cook, EatTwo for the price of one.