Duncan presents Fresh local Oysters on the bow of a boat in Crystal blue waters, visits a small communal island, and lends a hand at one of Krabi's leading cooking schools.
Scenic Walks Around the World
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- Ch 403Lidia's Kitchen Season 4It's a world famous technique but made with milk, it is famous only in the Italian region of Emilia Romagna.Lidia's Kitchen Season 4The oven is on today in Lidia's Kitchen, and she is sharing some of her best cakes. There is a Gianduia Cake - a Piedmontese tradition and a dream for hazelnut and chocolate lovers; a delicious and moist Chocolate and Zucchini Cake; and finally a nutty Walnut and Espresso Cake.