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My Favorite Braises

Braising is a preferred technique in Lidia's kitchen and today she prepares one rich braised meat dish, along with two braised vegetable choices for the home cook. Recipes include: Beef Braised in Barolo; a Braised Kale with Bacon; and finally Braised Cauliflower.

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The Church Ladies Cooking Show

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Pati's Mexican Table

Scenic Walks Around the World

Xploration Awesome Planet

Disney Parks

The Story of London