Aloha Salmon

Chef Roc delves under the sea to catch some salmon for his Aloha Salmon over Orzo Salad recipe, and runs into the forest to catch a bird for his Local Bird with Makers Mark Sauce recipe! Guest bartender Jason Vendrell from Monkeypod Kitchen introduces Makers Mark and Nob Creek. Music is provided by Johnny Valentine and Candy Bullets.

At Home With Didiayer

The Story of London